Your choice of:
Texas Brisket
(smoked then smothered in Red River barbecue sauce)
or
Premier chicken marsala
(grilled with mushrooms and onions in marsala wine sauce)
Classic field green salad
Fresh baked dinner rolls
Fresh vegetable medley
Buttered red skin potato with parsley
New York style cheesecake with melba sauce
or
Chocolate truffle cake
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